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PlotFuture / Schools / Culinary Institute of America

Culinary Institute of America

Private · New York
acceptance 92%SAT middle 50% 970–1195ACT middle 50% 17–25type Private
Culinary Institute of America is a less selective private school in New York — it admits about 92% of applicants. admitted students typically score around 1082 on the SAT (970–1195, middle 50%). These are facts about who enrolls — admission depends on many factors beyond test scores.

The middle-50% SAT band

Half of admitted students scored inside this range. A quarter scored below the left edge; a quarter scored above the right.

How selective it is vs nearby schools

Acceptance rate compared with other New York schools at a similar selectivity — this school is in amber.

Majors offered here — and what they pay

A sample of programs at this school, sorted by reported early-career earnings. Click any to see its full outcomes, or see the school + major combined.
Hospitality Administration/Management
grads earn $46k/yr
major →
Culinary Arts And Related Services
grads earn $44k/yr
major →
Where this comes from. Acceptance rate and the middle-50% SAT/ACT bands are from the U.S. Department of Education's IPEDS admissions survey (the same data colleges report to the government). Test scores are only one input — admission also weighs essays, grades, recommendations, activities and institutional priorities, which no single number can capture. These figures describe the group of students who enrolled, not any one applicant's chances.